Creamy red berry, plum and spices (clove and cinnamon) and a touch of fynbos herbs on the nose. Quite intriguing, subtle and complex. Full but fine palate. Soft creamy tannin with red fruit and spice throughout a long finish. Drink now to 2036.
Ideal with lamb and other red meat dishes as well as a baked pasta.
94 pts - Tim Atkin MW